Babyfood, dessert, cherry vanilla pudding, strained is a type of Baby Foods. The most significant nutrients in Babyfood, dessert, cherry vanilla pudding, strained are listed below.
Water
|
81.5 g
|
81.5
|
g
|
81.5%
|
Energy (calorie)
|
68 kcal
|
68
|
kcal
|
|
Energy (joule)
|
285 kJ
|
285
|
kJ
|
|
Protein
|
0.2 g
|
0.2
|
g
|
0.2%
|
Total lipid (fat)
|
0.3 g
|
0.3
|
g
|
0.3%
|
Ash
|
0.2 g
|
0.2
|
g
|
0.2%
|
Carbohydrate, by difference
|
17.8 g
|
17.8
|
g
|
17.8%
|
Fiber, total dietary
|
0.3 g
|
0.3
|
g
|
0.3%
|
Sugars, total
|
9.15 g
|
9.15
|
g
|
9.15%
|
Calcium, Ca
|
5 mg
|
5
|
mg
|
|
Iron, Fe
|
0.19 mg
|
0.19
|
mg
|
|
Magnesium, Mg
|
2 mg
|
2
|
mg
|
|
Phosphorus, P
|
7 mg
|
7
|
mg
|
0.01%
|
Potassium, K
|
34 mg
|
34
|
mg
|
0.03%
|
Sodium, Na
|
0 mg
|
0
|
mg
|
|
Zinc, Zn
|
0.04 mg
|
0.04
|
mg
|
|
Copper, Cu
|
0.05 mg
|
0.05
|
mg
|
|
Selenium, Se
|
0.6 µg
|
0.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
1.1 mg
|
1.1
|
mg
|
|
Thiamin
|
0.008 mg
|
0.008
|
mg
|
|
Riboflavin
|
0.011 mg
|
0.011
|
mg
|
|
Niacin
|
0.038 mg
|
0.038
|
mg
|
|
Vitamin B-6
|
0.011 mg
|
0.011
|
mg
|
|
Folate, total
|
0 µg
|
0
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
0 µg
|
0
|
µg
|
|
Folate, DFE
|
0 µg
|
0
|
µg
|
|
Choline, total
|
4.7 mg
|
4.7
|
mg
|
|
Vitamin B-12
|
0.01 µg
|
0.01
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
18 µg
|
18
|
µg
|
|
Retinol
|
6 µg
|
6
|
µg
|
|
Carotene, beta
|
145 µg
|
145
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
261 IU
|
261
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
9 µg
|
9
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.01 mg
|
0.01
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D3 (cholecalciferol)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
1 IU
|
1
|
IU
|
|
Vitamin K (phylloquinone)
|
0.2 µg
|
0.2
|
µg
|
|
Fatty acids, total saturated
|
0.087 g
|
0.087
|
g
|
0.09%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.002 g
|
0.002
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.062 g
|
0.062
|
g
|
0.06%
|
18:0 octadecanoic, stearic fatty acid
|
0.021 g
|
0.021
|
g
|
0.02%
|
Fatty acids, total monounsaturated
|
0.105 g
|
0.105
|
g
|
0.10%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.007 g
|
0.007
|
g
|
0.01%
|
18:1 undifferentiated
|
0.098 g
|
0.098
|
g
|
0.10%
|
20:1 eicosenoic, gadoleic
|
0.001 g
|
0.001
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.053 g
|
0.053
|
g
|
0.05%
|
18:2 undifferentiated
|
0.037 g
|
0.037
|
g
|
0.04%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.012 g
|
0.012
|
g
|
0.01%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.003 g
|
0.003
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.001 g
|
0.001
|
g
|
|
Cholesterol
|
10 mg
|
10
|
mg
|
0.01%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|